tag:blogger.com,1999:blog-1913139941371740127.post5204397566949280328..comments2023-02-24T02:39:09.318-08:00Comments on Desserts Divine: Pizza on the GrillDesserts Divinehttp://www.blogger.com/profile/15809409177576176097noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1913139941371740127.post-62602942617422990442008-09-07T10:13:00.000-07:002008-09-07T10:13:00.000-07:00I've also had success using a perforated metal piz...I've also had success using a perforated metal pizza pan and, if the pizzas are small enough in diameter, placing them right on the grate itself can work, too. The secret for the second option is to use a very thin crust so that it cooks through before it scorches.Dana McCauleyhttps://www.blogger.com/profile/17600087482973142722noreply@blogger.com